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Cheesy Garlic Bread

This is all stuff I typically have on hand and takes about 25 minutes start to finish. Way better than the frozen stuff and you can control how garlicky it gets.
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Prep Time: 10 minutes
Cook Time: 18 minutes
Total Time: 28 minutes

Ingredients

~6 servings

  • 6 Tbsp butter softened
  • 3 cloves garlic minced
  • 1 1/2 tsp fresh chives finely chopped
  • Salt to taste
  • 1 loaf sourdough bread
  • 3/4 cup mozzarella cheese shredded
  • 1/3 cup parmesan cheese grated

Instructions

  • Mix softened butter with minced garlic, chives, and salt.
  • Slice sourdough bread into 1/2 inch thick pieces.
  • Spread garlic herb butter evenly on bread slices.
  • Sprinkle mozzarella and parmesan cheese over buttered bread.
  • Bake at 400F for 15-18 minutes until cheese is melted and golden.
  • Serve hot and immediately.

Notes

Ensure butter is soft but not melted for easy spreading.
Tried this recipe?Leave a comment below & let me know!