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Red Lobster Cheddar Bay Biscuits

These taste exactly like the ones from Red Lobster but you can make them at home in 20 minutes. The garlic butter brush at the end is what makes them addictive.
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Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes

Ingredients

~9 biscuits

  • 1 1/2 cups all-purpose flour
  • 1 Tbsp baking powder
  • 1 1/2 tsp garlic powder
  • 3/4 tsp salt
  • 1/2 tsp black pepper
  • 1/3 cup unsalted butter melted
  • 1/2 cup half & half
  • 3 oz cheddar cheese shredded

Garlic Butter Topping

  • 1/4 cup unsalted butter melted
  • 3/4 tsp garlic powder
  • 1 1/2 tsp chopped parsley

Instructions

  • Preheat oven to 425F.
  • Whisk flour, baking powder, garlic powder, salt, and pepper in a large bowl.
  • Mix in shredded cheese.
  • Add melted butter and half & half, stirring until just combined.
  • Divide dough into 9 portions and shape into disks on parchment-lined baking sheet.
  • Bake 11-12 minutes until golden.
  • Mix melted butter, garlic powder, and parsley.
  • Brush hot biscuits with garlic butter immediately after baking.

Notes

Do not overmix dough to keep biscuits tender.
Tried this recipe?Leave a comment below & let me know!